How to Use Peanut Butter to Catch Tuna
- 1). Add the peanut butter, maple syrup, chicken livers, corn flakes and flour to the large bowl. Stir until combined and the mixture has become firm.
- 2). Line the baking tray with wax paper, wax side upwards.
- 3). Place tablespoons, or larger dollops, on the wax paper tray. Ensure the spoonfuls do not touch each other.
- 4). Insert the tray in to the freezer and chill the mixture until frozen for for two hours.
- 5). Remove the tray from the freezer and take off the spoonfuls. Insert the portions of mixture in to the sealable plastic bag.
- 6). Seal the plastic bag , pressing out as much air as you can before closing it, and insert it back in to the freezer.
- 7). Remove bait as needed. Store the mixture indefinitely in the freezer.
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