Turmeric is a spice cultivated on a large scale in Asia.
This spice is the member of the ginger family and has proved to be very effective in various medication purposes.
Many researches are been made on turmeric in order to notice its abilities as antioxidant and lowering the cholesterol level.
Anti-inflammatory turmeric is very heart-protective and it is believed that it plays a very vital role in reducing the rates of heart attacks.
People making maximum use of turmeric are free from various heart diseases and hence help the people in reducing their cholesterol level.
Rabbits when fed on high fat diet have showed that it reduces the LDL cholesterol level and also the triglycerides.
It also provides LDL from getting oxidized in the blood.
The cholesterol lowering effects of turmeric have remained consistent in these studies.
In fact, one study even concluded that LDL cholesterol levels were lowered anywhere between one-half and one-third in those subjects consuming turmeric in comparison to those not receiving it.
When a study was done and many researches were done on rats and rabbits it was noticed that turmeric when consumed helps in reducing the LDL level in the body.
It has been suggested that when the cholesterol lowering effect of turmeric goes on increasing the cholesterol level decreases with the uptake in the intestines and increased production of bile acids in the liver.
Even though turmeric cures all the cholesterol level and any medication related to blood it is noticed that turmeric is highly underrated.