Try a typical Austrian cake with great results. Donauwellen takes some time to make, since it has three layers and must be chilled between stages, but the results are rich and delicious. I have included optional instructions for a less-rich cake.

Makes one 13 inch x 9 inch cake, 12 - 18 pieces.

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See Also

German Poppy Seed Cake

German Nut Cake

German Apricot Cake