The Champs Deserve A Hearty Steak With Blue Stilton Sauce And Chips
The FC Bayern fans have a lot of things to celebrate during the UEFA Champions league last week. It is amazing to know that they did not only win against FC Manchester City but have made a significant statement of their quest for the title. Later in the evening, I saw Mario Gomez, who made two goals against Manchester City dining in one of the finest restaurants in the city. He went and ordered chips and steak with the famous Blue Stilton sauce for dinner. A great steak recipe for dinner that is fit for champions.
It has been told that chips and steak with the Stilton sauce makes all ordinary dishes extra-special. True enough, I made my own version of the steak Mario Gomez was having that night. My own version of grilled steak and chips with stilton sauce wouldnt look out of place in a restaurant.
Here is what you need for the steak and chips with stilton sauce. You shall need 4 large potatoes, 1-2 tablespoon of sunflower oil and teaspoon paprika. You will also need lean sirloin or rump steaks. For your sauce, you need 200g of mushrooms, 6 tablespoon of reduced fat crme fraiche and 100g of blue stilton cheese that is crumbled. The first thing that you need to do is heat the oven to 200 to 400 F. You then need to cut each potato into 8 wedges and place in roasting tin. Brush some oil and sprinkle with paprika. Bake in the oven for 30 min until the potatoes are soft on the inside and brown on the outside. Then you need to heat the remaining oil in a large non-stick frying pan and fry for 3 to 5mins on each side. When cooked, remove the steaks from the pan and keep warm. After this, add mushrooms to the pan and fry for 3 to 4 minutes then add the crme fraiche and stilton. Heat it in low fire for 1 minute. It time to serve this dish to your family and friends and see how they will love it.
This is my own version of the steak and chips with the blue stilton cheese. Blue stilton cheese made the sauce more rich and creamy. The taste is unique and flavorful.
Know that there are many stores nowadays that sell fake items thats why it is very important to shop only at the cheese shops you trust, but you may also get authentic cheeses from the best cheese shop online too.
It has been told that chips and steak with the Stilton sauce makes all ordinary dishes extra-special. True enough, I made my own version of the steak Mario Gomez was having that night. My own version of grilled steak and chips with stilton sauce wouldnt look out of place in a restaurant.
Here is what you need for the steak and chips with stilton sauce. You shall need 4 large potatoes, 1-2 tablespoon of sunflower oil and teaspoon paprika. You will also need lean sirloin or rump steaks. For your sauce, you need 200g of mushrooms, 6 tablespoon of reduced fat crme fraiche and 100g of blue stilton cheese that is crumbled. The first thing that you need to do is heat the oven to 200 to 400 F. You then need to cut each potato into 8 wedges and place in roasting tin. Brush some oil and sprinkle with paprika. Bake in the oven for 30 min until the potatoes are soft on the inside and brown on the outside. Then you need to heat the remaining oil in a large non-stick frying pan and fry for 3 to 5mins on each side. When cooked, remove the steaks from the pan and keep warm. After this, add mushrooms to the pan and fry for 3 to 4 minutes then add the crme fraiche and stilton. Heat it in low fire for 1 minute. It time to serve this dish to your family and friends and see how they will love it.
This is my own version of the steak and chips with the blue stilton cheese. Blue stilton cheese made the sauce more rich and creamy. The taste is unique and flavorful.
Know that there are many stores nowadays that sell fake items thats why it is very important to shop only at the cheese shops you trust, but you may also get authentic cheeses from the best cheese shop online too.
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