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How to Bake With Panko Bread Crumbs

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    • 1). Dip pieces of fish or chicken strips into flour. Hold each piece above the bowl and shake it to remove any excess flour.

    • 2). Dip the floured pieces into beaten egg or egg substitute. Immediately place each egg-covered piece into a bowl of panko bread crumbs. Roll the contents around in the bowl to make sure the pieces are completely covered on all sides. Place each panko-coated piece onto a baking dish.

    • 3). Preheat your oven to 400 degrees Fahrenheit. When the oven is hot, place the baking dish with the panko-coated pieces onto the middle rack to get heat all around it. Cook the fish or chicken pieces for 20 minutes. Check to make sure the fish flakes and the chicken is cooked all the way through, then remove the pan from the oven and serve.

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