If You Love Lemon, These Fabulous Recipes are for You
Lemon is used in so many recipes. It can be the flavor of a dessert, a soup, a salad, or a main dish. And lemons are good for you too; they're packed with vitamin C. Because lemons are so versatile, you should keep a lot of them on hand. They look so pretty piled in a glass bowl. Make sure you look at my tips on how to get the most out of lemons before you make these recipes. Lemon juice and zest are both used to add flavor. The zest actually has more flavor than the juice because it contains more volatile oils that are intense. Be sure to roll the lemon on the counter before you slice it to get the most juice. Enjoy these quick and easy lemon recipes.
Soups and salads with lemon are fresh and delicious. A squeeze of lemon juice will brighten up any soup, even the canned variety. And lemon is the perfect addition to any salad dressing or sandwich recipe. In some of the more complicated recipes, you could cheat and use bottled lemon juice instead of fresh. And try adding a squeeze of lemon juice or some grated zest to any sandwich spread for delicious flavor.
What would dessert be without lemons? The sweet and sour taste lemons bring to these recipes can't be duplicated with any other ingredient. Use Lemon Curd as a cake filling, drop it into tartlet shells or phyllo cups for an instant dessert. Lemon pound cake and lemon bars are delicious and easy to make.
Lemon brightens up the flavor of main dishes. It pairs beautifully with chicken, pork, fish, and beef. For even more flavor, squeeze lemon juice into the dish just before serving.
Lemon breads are tender and delicious. Lemon is a natural tenderizer. And when combined with a little bit of baking powder, it makes baked goods fluffy too. Enjoy these quick and easy lemon bread recipes.
A bit of lemon brightens up the flavor of most drinks. Lemonade, of course, is one of the best beverages around. Add some lemon to punch recipes, or a bit to your iced tea.
1. Lemon Soup, Sandwich, and Salad Recipes
Soups and salads with lemon are fresh and delicious. A squeeze of lemon juice will brighten up any soup, even the canned variety. And lemon is the perfect addition to any salad dressing or sandwich recipe. In some of the more complicated recipes, you could cheat and use bottled lemon juice instead of fresh. And try adding a squeeze of lemon juice or some grated zest to any sandwich spread for delicious flavor.
2. Lemon Desserts
What would dessert be without lemons? The sweet and sour taste lemons bring to these recipes can't be duplicated with any other ingredient. Use Lemon Curd as a cake filling, drop it into tartlet shells or phyllo cups for an instant dessert. Lemon pound cake and lemon bars are delicious and easy to make.
3. Lemon Entree Recipes
Lemon brightens up the flavor of main dishes. It pairs beautifully with chicken, pork, fish, and beef. For even more flavor, squeeze lemon juice into the dish just before serving.
- Baked Lemon Chicken
- Lemony Garlic Rack of Lamb
- Lemon Spareribs
- Quick Shrimp Scampi
- Steak Diane Stir Fry
- Crockpot Tropical Meatballs
- Tangy Glazed Fish Fillets
- Lemon Spring Vegetable Risotto
- Salmon and Lemon Couscous
- Lemon Thyme Pork Tenderloin
- South Seas Steak
- Chicken with Lemon Pesto
- Lemon Chicken and Pasta
- Chicken Scampi
- Lemon Turkey Tenderloin
- Salmon Rice Meatloaf
- Lemon Fennel Chicken
- Lemon Thyme Chicken Thighs
- Lemon Chicken Scalloppini
- Crockpot Lemon Chicken with Carrots
- Lemon Pepper Grilled Tuna
- Lemon Salmon Pasta
- Roasted Lemon Chicken
- Lemon Chili Chicken
- Lemon Basil Drumsticks
4. Lemon Breads
Lemon breads are tender and delicious. Lemon is a natural tenderizer. And when combined with a little bit of baking powder, it makes baked goods fluffy too. Enjoy these quick and easy lemon bread recipes.
5. Lemon Beverages
A bit of lemon brightens up the flavor of most drinks. Lemonade, of course, is one of the best beverages around. Add some lemon to punch recipes, or a bit to your iced tea.
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