How to Recognize Different Diamond Cuts
- 1). Look at the shape of the diamond. In many cases, the shape is your first indication of the type of cut. Round diamonds are almost always brilliant-cut, a method of making multiple facets that refract light creating the color and "fire" of the diamond.
- 2). Look at square-cut diamonds for several features. If the diamond has hard corners, it is likely a princess-cut diamond. Rectangular diamonds with the corners cut off are most often emerald-cut diamonds. Square diamonds with the corners cut off can be either radiant-cut or asscher-cut. Radiant-cut square diamonds have similar visual properties to round brilliants. Asscher-cut diamonds have more symetrical top cuts with less faceting.
- 3). Look at oblong or semi-round diamonds for things like tip points. If the diamond has tip points, it is a marquise cut. Oval diamonds are generally simply called oval diamonds, but often use brilliant-type cuts. A diamond that looks like a rounded square is likely a cushion-cut diamond.
- 4). Look at definitively cut diamonds, like hearts. Diamonds cut into particular shapes are often named after the shapes. For example: Heart cut, teardrop, or pear cut.
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