Griddle Pans: Understanding the basics
If you are a frequent cook or you love cooking, you should have a wide variety of pots, pans, and other cooking tools & utensils. Moreover, you do need to possess quality tools, for quality tools are very much essential if you want quality foods, i.e., tasty and delicious. Quality griddle pans can be used to cook variety of dishes with some amazing tastes.
What is griddle pan?
A griddle pan is flat surfaced, low sides and shallow edge kitchen tool used for cooking food at moderate temperatures. Griddles are found in different sizes, for example, double burner or single burner and can be of different shapes too like round, square, rectangular, and many more. Griddle pans are ideal for cooking pancakes, French toasts, prairie chicken or fried chicken, burgers, fried potatoes, and many more.
Functions:
When it comes to the functionality, round pans heat up more evenly than other pans like square or rectangular, while square pans allow more cooking area. Meanwhile, long, rectangular, pans are designed to fit over two burners simultaneously, and are ideal for grilling or grinding in volume. Moreover, double burner pans are often reversible. Usually, reversible griddles come with shorter handles installed on both sides. They can get heated by two stove burners at the same time. This feature of double burner griddle pans comes handy when you are cooking large batches of meat or pancakes for a whole family.
Buying Griddles:
It is important that you should have a prior knowledge about the pans, so that you buy a quality pan that withstand for years to come. More often than not, thick metal construction is an indicator of a quality pan. Therefore, cast iron pans are considered one of the most suitable pans that deliver even, steady heat across the pan. However, they need to be seasoned and well maintained in order to prevent rusting.
Anodised aluminum and stainless steel surfaces also perform well, but are more temperature sensitive than iron surfaces.
Another factor is shape and size that you need to think while buying griddle pans. If you want to maximize surface area and versatility, square and rectangular pans seem to be perfect.
Handle designs and materials should also be considered as they are important in any cooking processes, hence prefer those handles that remain cool. Stainless steel handles are one such handles. However, plastic and wooden handles provide better grip and are acceptable as well.
Procook is a recognized brand in the cooking industry that takes pride in offering a full range of quality assured market leading kitchen cookware, kitchen utensils, and all kitchen essentials like induction pots and pans, non-stick pans, etc.
What is griddle pan?
A griddle pan is flat surfaced, low sides and shallow edge kitchen tool used for cooking food at moderate temperatures. Griddles are found in different sizes, for example, double burner or single burner and can be of different shapes too like round, square, rectangular, and many more. Griddle pans are ideal for cooking pancakes, French toasts, prairie chicken or fried chicken, burgers, fried potatoes, and many more.
Functions:
When it comes to the functionality, round pans heat up more evenly than other pans like square or rectangular, while square pans allow more cooking area. Meanwhile, long, rectangular, pans are designed to fit over two burners simultaneously, and are ideal for grilling or grinding in volume. Moreover, double burner pans are often reversible. Usually, reversible griddles come with shorter handles installed on both sides. They can get heated by two stove burners at the same time. This feature of double burner griddle pans comes handy when you are cooking large batches of meat or pancakes for a whole family.
Buying Griddles:
It is important that you should have a prior knowledge about the pans, so that you buy a quality pan that withstand for years to come. More often than not, thick metal construction is an indicator of a quality pan. Therefore, cast iron pans are considered one of the most suitable pans that deliver even, steady heat across the pan. However, they need to be seasoned and well maintained in order to prevent rusting.
Anodised aluminum and stainless steel surfaces also perform well, but are more temperature sensitive than iron surfaces.
Another factor is shape and size that you need to think while buying griddle pans. If you want to maximize surface area and versatility, square and rectangular pans seem to be perfect.
Handle designs and materials should also be considered as they are important in any cooking processes, hence prefer those handles that remain cool. Stainless steel handles are one such handles. However, plastic and wooden handles provide better grip and are acceptable as well.
Procook is a recognized brand in the cooking industry that takes pride in offering a full range of quality assured market leading kitchen cookware, kitchen utensils, and all kitchen essentials like induction pots and pans, non-stick pans, etc.
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