Woodford Pudding
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Beat sugar and butter until well blended; beat in eggs. Add remaining ingredients, blending well. Pour into an 8- or 9-inch round or square baking dish and bake at 325° for 35 to 45 minutes, or until browned.
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Ingredients
- 3/4 cup sugar
- 4 tablespoons butter, softened
- 3 eggs
- 3/4 cup flour
- 1/2 teaspoon cinnamon
- 1/2 teaspoon allspice or nutmeg
- 1 cup blackberry jam
- 3 tablespoons buttermilk or sour milk
Preparation
Beat sugar and butter until well blended; beat in eggs. Add remaining ingredients, blending well. Pour into an 8- or 9-inch round or square baking dish and bake at 325° for 35 to 45 minutes, or until browned.
More Pudding Recipes
Raisin Pudding I
Graham Cracker Pudding Dessert
Lemon Sponge Pudding Recipe
Chocolate Pudding
Vanilla Pudding
Strawberry Pudding
Blueberry Bread Pudding
Peach Bread Pudding
Rice Pudding with Raisins
Banana Pudding
Baked Custard
Pudding Recipes Index
Dessert Recipes Index
Cake Recipes
Pie Recipes
Cookie Recipes Index
Candy Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
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